Microfiltration of skimmed milk for casein concentration
Perinox has successfully completed the supply, installation, and commissioning of a skimmed milk microfiltration unit for casein concentration.
Perinox develops high-tech dairy pilot equipment
Perinox, S.A., in its ongoing commitment to technological innovation in the design and development of its products, has obtained a positive resolution for the project submitted under the Castilla-La Mancha Business Innovation Support Program 2015, titled “Portable equipment for the development of R&D&I activities in new dairy products.”
Perinox advances in its microparticulation system
Perinox, S.A., in its ongoing commitment to technological innovation in the design and development of its products, has obtained a positive resolution for the project submitted under the Castilla-La Mancha Business Innovation Support Program 2015 for the “Protection and defense of industrial property rights for the Microparticulation process.”
Crossflow filtration for the industrial production of Quark and Tvorog cheese
Industrial dairy ultrafiltration project developed by Perinox to optimize Quark and Tvorog cheese production through crossflow filtration and tangential flow filtration (TFF), improving yield and protein valorization.
