Tangential flow filtration (TFF), also known as crossflow filtration, has become a key technology for the separation and valorization of industrial fluids. However, factors such as operational stability, fouling behavior, energy consumption and final product value may make alternative separation technologies more suitable.

Tangential flow filtration performance depends on the balance between TMP, flux and fouling. This interaction defines system behavior and directly impacts design decisions, energy consumption and process efficiency.

Crossflow membrane filtration in biotechnology: control of purity, shear and scalability in advanced bioprocesses.

Tangential flow filtration should be evaluated as a process engineering decision, where processing volume, fluid value and operational efficiency determine the real viability of the system.

Crossflow filtration in yogurt production improves protein concentration, solids recovery and product stability, optimizing industrial yield and process efficiency.

Crossflow membrane filtration in milk processing enables efficient separation and concentration of milk components. Learn key operational parameters for processing complex dairy fluids.

Perinox, S.A., in its ongoing commitment to technological innovation in the design and development of its products, has obtained a positive resolution for the project submitted under the Castilla-La Mancha Business Innovation Support Program 2015, titled “Portable equipment for the development of R&D&I activities in new dairy products.”

Perinox, S.A., in its ongoing commitment to technological innovation in the design and development of its products, has obtained a positive resolution for the project submitted under the Castilla-La Mancha Business Innovation Support Program 2015 for the “Protection and defense of industrial property rights for the Microparticulation process.”